The School will be serving Supper from 5:30-6:30 including chili made with local vegetables and grass-fed beef from Homestead Ranch (donated by Jane Koger) with cheddar from Grazing Plains Farm, salad of local greens and Grazing Plains Feta, with homemade cookies and bars for dessert.
Suggested donation is $15, all proceeds go to continued renovations and maintenance at The School. See the Full Schedule of Events Here